Koreans have a tried and true method for treating sunburnt skin - sliced potatoes or cucumbers! They're supposed to draw the heat out of the skin and into the potato. I had to lie still for 30 minutes but it was worth it. It worked!
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Do you mean the eels were killed at the table (by a cook?) before you started eating or you cut of a piece of live eel rendering it dead? It doesn't get fresher than that. How did it taste?
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